Enjoy a farm-to-table dinner and a relaxing evening at the Ranch. This culinary series event is our first 2020 Culinary Series event.

Registration is now open for the 4th annual race Don Diablo Trail Run. The Don Diablo Trail Run is a highly demanding 35K or 54K trail run, 100% single dirt track, which crosses the Sierra Cacachilas mountain range in Baja California Sur, Mexico.

Join us for our October Abundant Desert Workshop - Harvesting Rainwater & Greywater. Water is our most valuable and rare resource here in the desert. Learn hands-on about accessible and inexpensive ways to capture your rainwater and re-use your lightly used greywater to grow edible and productive crops!

Join us March 27 for a Seed Saving workshop. We will teach you how to plant a garden with seed saving strategies to avoid cross-pollination, how to select the best plants and save viable seed, and how to store them properly.

This is the final trail run of our five run series! Join us on Saturday, March 21 for a 10KM Bandolero Trail Run. We will be running from Los Pisos to Agua Caliente. This is a Beginner Level run.

Enjoy a farm-to-table dinner paired with wine and beer and a relaxing evening at the Ranch. This culinary series event is in celebration of International Women’s Day.

Enjoy a farm-to-table dinner of unique Baja California Sur flavors paired with wine and beer and a relaxing evening at the Ranch. This culinary series event will be hosted by Chef Alejandro Villagomez and special guest chef Hector Palacios.

This is the fourth trail run of our five run series! Join us on Saturday, February 22nd for a 20KM Cieneguitas Summit Loop Trail Run Series. This is an Intermediate Level run.

Join us for our February Abundant Desert Workshop - Holistic Livestock Management. Learn all about how Rancho Cacachilas aims to mimic nature in terms of our integrated animal management.

Join us on Saturday, January 25th for an open-air, Farm-to-Table culinary event hosted by special guest chefs. The evening will start as we meet at Rancho Cacachilas (Rancho Gaspareño) for a sunset cocktail hour. We’ll watch the sun cascade over the landscape as it makes its retreat on the horizon. And then we’ll continue to enjoy a 5 course, Farm-to-Table tasting menu paired with wine and beer.

This is the third trail run of our five run series! Join us on Saturday, January 25th for a 10KM Santa Rosa Trail Run. We will be running from San Cayetano to Canoas with a possible extension on La Reina. This is a Beginner Level run.

Learn how to make regional Panela Cheese using, our cheesemaker, Yeni’s family recipe. From milking the goat to taking home the final product, you will learn how much work and fun goes into making cheese.

We are excited to invite you to join us for our Paella & More Special Culinary Event hosted by Chef Alejandro Villagomez and Guest Chef Felipe Geraldo of Bar El Minero. The event will take place on Sunday, December 22nd at 11:00PM at Rancho Cacachilas (Rancho Gaspareño).

This is the second trail run of our five run series! Join us on Saturday, December 14th for 25KM Sky Trail Run. We will be running from Chivato, through San Rafael to the Sky Trail, through Dos Hermanos, and back to Chivato. This is an intermediate to advanced level run.

Join us on Saturday, November 30 for an open-air, Farm-to-Table dinner consisting of our own Rancho Cacachilas culinary specialties from our new Executive Chef Alejandro Villagomez Santiago. After dinner, the stars take the stage with an interactive talk with a special guest, local astronomer.

Do you want a crash course in organic gardening? Maybe you’ve heard of permaculture or bio-intensive gardening and want to learn more. In this workshop you will learn all you need to know to start your own organic garden!

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in La Ventana.

This is the first trail run of our five run series! Join us on Saturday, October 26th to get a view of the Don Diablo Trail Run path before the day of the actual race. We will be running from Cajoncito to La Tinaja and back. This run is open for all skill levels.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in Los Barriles.

Join us for our October Abundant Desert Workshop - Harvesting Rainwater & Greywater. Water is our most valuable and rare resource here in the desert. Learn hands-on about accessible and inexpensive ways to capture your rainwater and re-use your lightly used greywater to grow edible and productive crops!

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in La Ventana.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in Los Barriles.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in La Ventana.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in Los Barriles.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in La Ventana.

Join Rancho Cacachilas on the final day of GastroVino Baja Food & Wine Festival 2019. To close the wonderful weekend of food and wine with a flourish , GastroVino will bring life to the Public Plaza de Todos Santos for a Grand Festival.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in La Ventana.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in La Ventana.

Swing by, browse our seasonal produce selection, and say hello at the weekly Farmers’ Market in La Ventana.